Verre by Gordon Ramsey at the Dubai Creek hotel is the Michelin-starred chef’s first restaurant outside the UK. Crisp white linen, simple silver cutlery and large glass wall create an understated elegance which defines this fine-dining experience.

Using a selection of the finest local produce and ingredients flown in from around the world, the enticing menu offers exquisite culinary creations which, combined with faultless service and attention to detail put this Dubai restaurant in a class of its own. The cuisine is complemented by the finest wine cellar, with the award-winning sommelier on hand to deliver the perfect addition to every dish.